Organic Red Lentils

Haumea Earth's Organic Masoor Dal (Split Red Lentils) is a pantry essential for creating quick, delicious, and nutritious meals. Sourced from organic farms, our masoor dal is unpolished and untouched by chemical treatments, ensuring its natural taste and nutritional value are preserved. It cooks quickly into a soft, creamy consistency, making it perfect for preparing traditional Indian dals, soups, and khichdi.

Key Features

• 100% Natural: Free from chemicals, pesticides, and artificial additives.
• Unpolished: Retains its natural nutrients, flavor, and fiber.
• Quick Cooking: Requires less time to cook compared to other dals.
• High in Protein & Fiber: A wholesome and healthy dietary choice.
• Versatile: Ideal for a variety of Indian and global recipes.

Product Specifications

• Brand: Haumea Earth
• Product Type: Masoor Dal (Split Red Lentils)
• Weight: 1 kg
• Storage Instructions: Store in a cool, dry place away from direct sunlight.
• Best Before: 9 months from the date of packaging.

How to Use Rinse the dal thoroughly before use. Pressure cook with water and a pinch of salt for 2-3 whistles, or simmer in a pot until tender.